Set Lunch Menu
#menúamint

From 19th through 23rd May
(monday to friday for lunch, except holidays)

Starters

Ratatouille Tatin
baked vegetables, red pepper and onion, shrimps, galician cheese

Burrata straciatella
salmorejo, cherry tomatoes and kalamata olives relish

Steak tartare
beef tenderloin, pickles and croissant toasts (+6€)

Foie gras flatbread
strawberry, calvados and candied sunflower seeds

Smoked and gin-orange marinated salmon
rice, orange with carrot cream and edamame

Octopus Fritters
Paprika parmentier and black garlic ketchup

. . .

Main

Iberican pork tonkatsu
café de París parmentier and black garlic (+6€)

Matured Beef Meatballs
douxelle, mushrooms and boletus thuile

Potato foam filled omelette
poached onion and tartufata

. . .

Desserts

70% dark chocolate truffles
chocolate ganache and maldon salt

The cheesecake
made with creamy, soft cheese

Brioche babá
infused in rhum, like a babá, with vanilla icecream

. . .

28^€
(VAT included)

Includes a starter, a main and dessert
(bread and water included)

Carta

Mint's Bread
pa rústic a la pedra amb mantega de tòfona
4.50€

Suggestions

Fresh black trufle
aprox. 3 grams per dish
8.00€

The Starting Bite

Ratatouille Tatin
puff pastry, vegetables, shrimp and idiazabal cheese
14.50€

Butter brioches
oax tail, mousseline and egg (2u)
10.50€

Ohmelette
special spanish omelette with truffle and filled with potato spuma
15.00€

Oil poached artichokes
smoked bacon, pecorino cheese and miso
19.00€

Creamy burrata
cherry tomatoes cocktail, salmorejo and olive and figs relish
18.50€

Foie gras flatbread
savoury flatbread, calvados and figs
15.00€

Andalusian fried calamari
crémeux de sobrasada et miel, confit onion
18.50€

Red Tuna tartare
on top of a potato mille feuille and umami-miso sauce
18.50€

King crab lasagne
mellow crab filling, fresh pasta and seafood beixamel
18.50€

Puffed iberian ham treats
iberico ham filled panipuri and ibérico flakes
15.00€

Carbonara croquettes
made with mellow chicken stew, guanciale and parmesan
14.00€

Fresh and light

The Second Act

Hot Pop a Feira
from Galicia to Perú: huancaina and anticuchera sauce, paprika and bacon
24.00€

Iberian pork Tonkatsu
deep fried, café de parís parmentier and black garlic
24.00€

Miss mellow rice
mellow rice, red prawn tartar and prawn allioli
24.00€

Steak tartare
bio veal and toasts
23.00€

Matured Beef Meatballs
morels with cream and boletus thuile
22.00€

Duck magret Km0
yakiniku sauce, pear, roasted celeri and its gezzier
24.00€

Braised cod
pil pil base, atlantic caviar and glasswort
23.50€

Turbot frais
céleri puré, dashi curd and fried anemones
24.00€

Mellow lamb terrine
escalivada textures and milked infused garlic
22.00€

Sweets

Chocoaddict
chocolate 70% cake, ganache and hazelnuts
9.00€

Basque Cheesecake
biscuit crumble and home made pistacho ice cream
9.00€

Rhum Babà
freshly made brioche, rhum and vanilla icecream
10.00€

Ricotta Pannacotta
pinenut textures and honey - orange blossom ice cream
9.00€

THE GUEST'S DISH
Dessert created by Mag Marín: gin tonic electric shot and strawberry ganache, white chocolate and vanilla
12.00€

Wines

Glass

White

Cora 2021 Organic and biodynamic
A fine perfume of flowers and almonds, unctuous and dry finish

Muscat from Alexandria, Xarel•lo
Loxarel - D.O. Penedés

5€

Pai 2022 Aged with its lees
Father, in galician, it is a complex, deep yet fresh white wine

Albariño
Albamar - D.O. Rías Baixas

6€

Red

Els Pics 2021 12 months in oak barrels
Full-bodied, powerful and complex; with a light aging that gives it fresh and fine

Grenache, Carignan, Syrah, Merlot
Mas Alta - D.O.Ca Priorat

6.5€

Texturas 2022
Marc Lecha's personal project in the Mont Roig cooperative

Carignan
Marc Lecha - D.O. Montsant

6€

White

Vibrantes y Refrescantes

Vulcano 2022 Organic
Taste a grape traditionally associated with sweet wine, in its driest and most elegant slope of rich aromatic in magic conjunction with the minerality of the volcanic earth

Volcanic Malvasia
Vulcano - D.O. Lanzarote

34.00€

Cora 2021 Organic and biodynamic
A fine perfume of flowers and almonds, unctuous and dry finish

Muscat from Alexandria, Xarel•lo
Loxarel - D.O. Penedés

19.00€

Kimich Spätlese Trocken 2022 Late Harvesting
Naturally sweet wine with intense aromas of white flowers

Gerwürztraminer
Julius Ferdinand Kimich - D.O. Pfälz

29.00€

Solista 2020 Aged in oak barrels
White grenache wine from old vines, with minimum production to enjoy it like a violin solo

White grenache
Bielsa Ruano - D.O. Terra Alta

28.50€

Brandán 2022
Un godello jove, fragant i saborós

Godello
Algueira - D.O. Ribera Sacra

26.50€

Atlántico Txakolí 2021 Oak barrels and lees
An elegant and gastronomic wine, wisely made with part of it aged in new oak barrels

Hondarribi Zerratia
Península Wines - D.O. Bizkaiko Txakolina

26.00€

Finca El Escribiente 2019 9 months with lees
Classic with structure and volume thanks to its work with lees

Verdejo
Vidal Soblechero - Castilla y León

25.00€

Battenfeld Spanier 2020 Trocken, Aged with lees
The result of extreme delicacy, this is a captivating wine with great personality and minerality.

Riesling
Battenfeld Spanier - Rheinhessen

38.00€

L'Arcàngel 2022
From minimum intervention an eight arcangel is born

Picapoll
Sant Miquel d'Oló - D.O. Pla de Bages

25.00€

Pai 2022 Aged with its lees
Father, in galician, it is a complex, deep yet fresh white wine

Albariño
Albamar - D.O. Rías Baixas

27.00€

El Sud 2022 6 months in oak barrels
Floral and citric wine for those who look for a wine full of character but still gentle

White Grenache
Alfredo Arribas - D.O. Montsant

24.50€

Flow 2022 Blanc de noirs
Blanc de noirs with floral and fruity aromas. Tasty, fresh and ellegant

Carignan, Picapoll
Sota els Àngels - D.O. Empordá

23.00€

Red

Personalidad Sobretodo

Eos 2019 Organic and biodynamic
Luscious wine that evolves showing great complexity

Syrah
Loxarel - D.O. Penedés

25.00€

No rush 2021 6 months in oak barrels. Organic
Made with the first pressed 40%, this red seduces by its clarity, fruityness and freshness refined by the oak barrel

Red grenache
Mas Geli - D.O. Empordá

29.00€

Finca los Quemados 2020 natural, 12 months in oak barrels
Renewed vision of Ribera del Duero through traditional techniques with minimal intervention; architect of the paradigm shift that takes us back to the origins and offers a fresher wine with very subtle notes of wood

Tempranillo
Goyo García Viadero - D.O. Ribera del Duero

38.00€

Phincas 2019 Organic and biodynamic. 36 months in oak barrels
vi d'alçada en tots els sentits, amb cos pronunciat i fresc

Tempranillo, graciano, grenache, viura
Bodegas Bhilar - D.O.Ca. Rioja Alavesa

36.00€

Els Pics 2021 12 months in oak barrels
Full-bodied, powerful and complex; with a light aging that gives it fresh and fine

Grenache, Carignan, Syrah, Merlot
Mas Alta - D.O.Ca Priorat

28.00€

Texturas 2022
Marc Lecha's personal project in the Mont Roig cooperative

Carignan
Marc Lecha - D.O. Montsant

22.00€

Parajes 2022 12 months in oak barrels
Raúl Perez nephew makes this delightful ellegant wine from old vines

Mencía
César Márquez - D.O. Bierzo

24.00€

Les Cometes - Disset 2022 aged in oak and amfora
A soft and harmonious balsamic wine

Red Grenache
Ramon Andreu - D.O. Terra Alta

27.50€

Patrimonio 2018 aged for 12 months
A wine that is fluid, textured and delicate

Mencía, Sousón, Grenache
Algueira - D.O. Ribera Sacra

28.00€

Costers de Cornudella 2021 Organic. Aged for 12 months
Perfect harmony between fruitiness, acidity and tannins

Grenache, Carignan
Sileo (AT Roca) - D.O. Montsant

32.00€

Gran Predicat 2019 aged for 15 months
Coming from centuries-old vines, a fresh wine is obtained, with personality and elegant

Carignan
Grifoll Declara - D.O.Ca Priorat

42.50€

Parada de Atauta 2020 aged for 12 months
A young wine from old vineyards that stands out for its fruit and silkiness.

Tinta Fina
Dominio de Atauta - D.O. Ribera del Duero

30.50€

Rosé

Rosados de Moda

De Puntetes 2021 Organic. 2 months with its lees
Pale gastronomic rosé with very limited production that tastes of refreshing red berries but still providing a warm and persistent mouthfeel

Red grenache
Sant Miquel d'Oló - D.O. Pla de Bages

23.00€

L'Origen 2022 Organic
Cool, light and fun. Made with a little usual variety, full of surprising notes

Sumoll
Esteve i Gibert - D.O. Penedès

18.50€

Tentations Rosé 2023
Fresh and fruity wine, with a pleasant volume reminiscent of peaches with a salty and gastronomic touch

Grenache, Cinsault, Syrah, Tibouren
Clos Cibonne - AOC Côtes de Provence

25.00€

The Bubbles

Selecta Brut Nature
Balanced, fresh and fruity; highly versatile and well integrated carbon

Xarel·lo, Macabeu, Parellada
Vins del Terme - D.O. Cava

18.50€

Colet Gran Cuvée Extra Brut 2019 Organic
Aroma of fine lees, ripe fruit, pastries and sweet spices. Very gastronomic.

Chardonnay, Macabeo, Xarel.lo
Colet - Clàssic Penedès

27.50€